Ingredients

• 1 Red Onion finely diced
• 1 punnet Cherry Tomatoes
• 1 Chilli, seeded and chopped
• 1 Avocado, diced
• 1 small handful fresh Coriander
• Squeeze of Lemon juice
• Splash of Olive Oil
• 1 tsp Sugar
• Salt and Black Pepper

Directions

1. Chop all ingredients into small blocks and combine in a bowl.
2. Pick the coriander leaves off the stalks and add to the bowl.
3. Add a good squeeze of lemon juice, a generous splash of olive oil and season with the sugar, salt and black pepper to taste.
4. Serve with your favourite meat/fish cooked on your Cobb Cooker.

Recipe compliments of Cobb Global